Ingredients
Scale
- 1 cup Cottage Cheese
- 1 cup Fresh Blueberries
- Honey or Maple Syrup (optional)
- Chopped Nuts (optional)
- Seeds (optional)
- Fresh Mint Leaves (optional)
- Granola (optional)
- Cinnamon (optional)
Instructions
- Place cottage cheese in a bowl.
- Rinse and dry blueberries.
- Combine cottage cheese and blueberries.
- Add optional toppings and serve immediately.
Notes
Add coconut and mango for a tropical twist. Incorporate lemon zest for citrus flavor. Sprinkle with almonds and chia seeds for crunch. Add cinnamon and nutmeg for warm spice. Drizzle with maple syrup and pecans for a sweeter option. Serve as a simple breakfast bowl, layered parfait, or smoothie bowl base.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 15g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 15mg
Keywords: Blueberry Cottage Cheese Breakfast, Cottage Cheese, Breakfast, Healthy Breakfast