Lasagna Soup

Hearty ground beef, rich tomato sauce, ricotta and mozzarella cheeses, and broken lasagna noodles, Lasagna Soup is a comforting bowl of Italian-American goodness, offering all the beloved flavors of classic lasagna in a warm and inviting soup format. This is not just a simple tomato soup with pasta; it’s a robust and flavourful creation, capturing the essence of lasagna with layers of savory meat sauce, creamy cheese, and tender noodles, all simmered together in a rich broth, creating a dish that is both satisfyingly hearty and incredibly comforting, perfect for chilly evenings and family dinners. Imagine the enticing aroma of simmering tomato sauce and Italian herbs filling your kitchen, the rich and cheesy broth coating every spoonful, and the first taste delivering a burst of lasagna flavour, complete with savory beef, creamy ricotta, and melty mozzarella, promising a dining experience that is both familiar and utterly delightful to share. This recipe is your shortcut to lasagna satisfaction, bringing the comforting taste of Lasagna Soup to your table, ready to warm hearts and satisfy cravings with its cheesy, meaty goodness and effortless deliciousness.

Why You’ll Love This Recipe?

Lasagna Flavors Made Easy Weeknight Comfort

Embrace the effortless enjoyment of Lasagna Soup. This recipe delivers all the comforting flavors of classic lasagna – savory meat sauce, creamy cheeses, and lasagna noodles – in a fraction of the time and effort, making it a perfect weeknight meal solution when you crave lasagna but are short on time. Skip the layering and baking and enjoy all the lasagna goodness in a convenient and satisfying soup bowl. Experience the ultimate lasagna fix without the fuss, making it a perfect solution for busy weeknights and quick, comforting dinners.

One-Pot Wonder Minimal Cleanup Maximum Flavor

Indulge in the streamlined simplicity of Lasagna Soup. This recipe is a true one-pot wonder, minimizing dishwashing and maximizing flavour development, making it a dream for anyone who loves delicious food but dislikes kitchen cleanup. Everything cooks together in a single pot, from the beef to the noodles and cheesy broth, streamlining the cooking process and reducing mess. Enjoy a flavourful and satisfying meal with minimal cleanup, making it a perfect choice for easy weeknight dinners and effortless cooking.

Hearty and Satisfying Comfort in a Bowl

Appreciate the deeply comforting nature of Lasagna Soup, a dish that is incredibly hearty and satisfying, packed with savory beef, tender noodles, and a rich and cheesy broth, making it a complete meal in a bowl that is perfect for chilly evenings and satisfying appetites. The combination of protein, carbohydrates, and creamy cheese creates a truly filling and comforting meal. Enjoy a soup that warms you from the inside out, making it an ideal choice for cold weather comfort and satisfying hearty appetites.

Kid Friendly and Family Approved Crowd Pleaser

Discover the universal appeal of Lasagna Soup, a dish that is guaranteed to be a hit with kids and adults alike, offering a familiar and comforting flavour profile that pleases even the pickiest eaters, making it a reliable family-friendly meal that everyone will love. The combination of pasta, meat sauce, and cheese is a classic crowd-pleaser, and this recipe elevates it with lasagna-inspired flavours that are sure to be a hit. Enjoy a meal that brings smiles to everyone around the table, making it a perfect choice for family dinners and gatherings.

Versatile and Customizable to Your Taste Preferences

Embrace the adaptable nature of Lasagna Soup, a recipe that welcomes customization with your favorite lasagna ingredients and variations, allowing you to personalize it to your exact taste preferences and create endless flavour combinations, ensuring there’s a perfect lasagna soup for everyone. Add your favourite lasagna vegetables like mushrooms or zucchini, or experiment with different cheeses and herbs to create your own signature lasagna soup. Enjoy the freedom to adapt this recipe to your liking, offering a truly versatile and endlessly customizable culinary experience.

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Ingredients

For the Rich and Savory Soup Base

• 1 pound ground beef, lean ground beef. Ground beef forms the heart of the lasagna soup, providing a savory and meaty base for the dish. Lean ground beef minimizes excess grease.
• 1 medium yellow onion, diced yellow onion. Diced yellow onion adds sweetness and aromatic depth to the beef mixture, enhancing the overall flavour profile as it sautés. Yellow onion provides a classic onion flavour.
• 2 cloves garlic, minced garlic cloves. Minced garlic is essential for flavour, providing a pungent and aromatic base that infuses the soup with savory goodness. Freshly minced garlic is crucial for the best flavour. Mince finely to release its aroma and flavour fully.
• 2 teaspoons Italian seasoning, dried Italian seasoning blend. Italian seasoning is a blend of dried herbs that provides the classic Italian flavour profile, enhancing the savory notes of the soup. Dried Italian seasoning blend is convenient and readily available.
• 1 teaspoon dried oregano, dried oregano leaves. Dried oregano adds a subtle savory and herbaceous note to the soup base, complementing the Italian seasoning and tomato flavours. Dried oregano provides a classic savory herb flavour.
• ½ teaspoon salt, kosher salt or sea salt. Salt is essential for seasoning the soup base, enhancing all the flavours and preventing a bland taste. Kosher salt or sea salt are preferred for their pure flavour and even seasoning. Adjust to taste.
• ¼ teaspoon black pepper, freshly ground black pepper. Black pepper adds a touch of subtle spice and complexity, complementing the other seasonings and enhancing the overall flavour profile. Freshly ground black pepper is preferred for its more robust flavour.
• 1 tablespoon olive oil, extra virgin olive oil. Olive oil is used to sauté the aromatics and vegetables for the soup base, adding flavour and preventing sticking. Extra virgin olive oil provides a richer flavour.
• 1 (28 ounce) can crushed tomatoes, crushed tomatoes in puree. Crushed tomatoes form the tomato base of the soup, providing acidity and depth of flavour. Canned crushed tomatoes are convenient and readily available.
• 4 cups beef broth, low sodium beef broth, or chicken broth, or vegetable broth, or water. Beef broth adds depth of flavour and richness to the soup base, creating a more complex and savory taste. Chicken broth, vegetable broth, or water can be used for lighter options. Low sodium broth is recommended for better control over salt level. Ensure to use halal certified broth.
• 1 (15 ounce) can tomato sauce. Tomato sauce adds a concentrated tomato flavour and thickness to the soup, enhancing the overall richness and depth of flavour. Canned tomato sauce is convenient and readily available.

For the Lasagna Noodles and Cheesy Toppings

• 8 ounces lasagna noodles, lasagna noodles, broken lasagna noodles. Lasagna noodles are essential for lasagna soup, providing the classic lasagna noodle element in a soup format. Broken lasagna noodles cook faster and are easier to eat in soup.
• 1 cup ricotta cheese, whole milk ricotta cheese, or part-skim ricotta cheese. Ricotta cheese provides the creamy and cheesy element of lasagna, adding richness and texture to the soup. Whole milk ricotta cheese provides a richer and creamier texture. Ensure to use halal certified cheese.
• 1 cup mozzarella cheese, shredded mozzarella cheese, part-skim mozzarella cheese. Shredded mozzarella cheese is a classic lasagna cheese, providing a melty and cheesy topping for the soup. Part-skim mozzarella cheese offers a lighter option. Ensure to use halal certified cheese.
• ¼ cup Parmesan cheese, grated Parmesan cheese, or Pecorino Romano cheese. Grated Parmesan cheese adds a salty and savory cheese flavour, enhancing the overall cheesy richness of the soup. Pecorino Romano cheese provides a sharper and saltier option. Ensure to use halal certified cheese.
• Fresh basil leaves, chopped fresh basil, for garnish (optional). Fresh basil leaves, chopped fresh basil, are used for garnish, adding a fresh herbaceous aroma and visual appeal. Fresh basil enhances the presentation and flavour.

How to Make Lasagna Soup ?

Step 1: Brown the Beef and Aromatics

Heat olive oil in a large pot or Dutch oven over medium-high heat. Heat olive oil in a large pot or Dutch oven over medium-high heat until shimmering and heated through. Large pot or Dutch oven is needed to accommodate all ingredients.

Add ground beef and diced onion to the pot. Add ground beef and diced onion to the hot pot.

Cook, breaking up beef with a spoon, until beef is browned and onion is softened, about 5-7 minutes. Cook, breaking up beef with a spoon, until beef is browned and no longer pink and onion is softened and translucent, about 5-7 minutes. Browning beef adds flavour.

Drain off any excess grease from the pot. Drain off any excess grease from the pot to prevent greasy soup.

Add minced garlic, Italian seasoning, dried oregano, salt (for beef), and black pepper (for beef) to the pot. Add minced garlic, Italian seasoning, dried oregano, salt (for beef), and black pepper (for beef) to the pot.

Cook for 1 minute more, until fragrant. Cook for 1 minute more, until fragrant and aromatic, releasing garlic and herb flavours.

Step 2: Build the Lasagna Soup Base

Pour in crushed tomatoes, tomato sauce, and beef broth to the pot. Pour in crushed tomatoes, tomato sauce, and beef broth to the pot with the browned beef mixture.

Bring to a simmer. Bring soup base to a simmer over medium heat.

Add broken lasagna noodles to the pot. Add broken lasagna noodles directly into the simmering soup base.

Bring back to a simmer, then reduce heat to low, cover, and simmer for 15-20 minutes, or until noodles are cooked through and tender, stirring occasionally to prevent sticking. Bring back to a simmer, then reduce heat to low, cover, and simmer for 15-20 minutes, or until noodles are cooked through and tender, stirring occasionally to prevent sticking and ensure even cooking. Simmering noodles in soup allows them to absorb flavour and thicken the soup slightly.

Step 3: Add Cheese and Serve

Remove pot from heat and stir in ricotta cheese. Remove pot from heat and stir in ricotta cheese to create creamy cheese swirls in the soup.

Ladle Lasagna Soup into bowls. Ladle hot Lasagna Soup into individual serving bowls.

Top each bowl with shredded mozzarella cheese and grated Parmesan cheese. Top each bowl with shredded mozzarella cheese and grated Parmesan cheese for a cheesy and melty topping.

Garnish with fresh basil leaves, if desired. Garnish with fresh basil leaves, if desired, for added freshness and visual appeal.

Serve Lasagna Soup immediately while hot and cheesy. Serve Lasagna Soup immediately while hot and cheesy for best flavour and enjoyment.

Enjoy each hearty, cheesy, and lasagna-flavored spoonful.

Tips for Variations

Spicy Kick Red Pepper Flakes or Hot Sauce

Add ¼-½ teaspoon red pepper flakes to the soup base while simmering or a dash of hot sauce to each bowl for a spicy kick. Red pepper flakes or hot sauce add noticeable heat. Adjust amount to your spice preference.

Veggie Boost Mushrooms, Zucchini, or Spinach

Add sliced mushrooms, diced zucchini, or spinach to the soup during the last 10 minutes of simmering for added vegetables and flavour. Mushrooms, zucchini, or spinach add more vegetables and nutritional value.

Sausage Swap Italian Sausage or Chicken Sausage

Substitute half or all of the ground beef with Italian sausage or chicken sausage for a different meaty flavour profile. Italian sausage or chicken sausage offer different meaty flavour options. Ensure to use halal certified sausage.

Creamy Tomato Soup Heavy Cream or Cream Cheese

Stir in ¼ cup heavy cream or 2 ounces cream cheese at the end for an even creamier and richer soup broth. Heavy cream or cream cheese adds extra creaminess and richness to the soup. Ensure to use halal certified cream cheese.

Herb Variety Fresh Parsley or Thyme Aromatic Depth

Add fresh parsley or fresh thyme along with basil for a more complex and herbaceous flavour profile. Fresh parsley or thyme add different aromatic herb notes.

Serving Suggestions

Crusty Bread Side Garlic Bread or Breadsticks

Serve Lasagna Soup with crusty garlic bread, garlic knots, or breadsticks for dipping and soaking up the delicious broth. Garlic bread or breadsticks add a comforting and flavorful bread side.

Side Salad Light and Fresh Contrast

Serve Lasagna Soup with a side salad, such as a simple green salad or Caesar salad, for a fresh and light contrast to the rich and hearty soup. Side salad provides a refreshing and balanced element.

Parmesan Crisps Cheesy and Crunchy Topping

Top Lasagna Soup with homemade Parmesan crisps for an extra cheesy and crunchy topping that adds textural contrast. Parmesan crisps add a salty and crispy cheese element. Ensure to use halal certified cheese.

Grilled Cheese Sandwich Comfort Food Duo

Serve Lasagna Soup alongside a grilled cheese sandwich for a classic comfort food pairing, creating a hearty and satisfying meal. Grilled cheese sandwich adds a comforting and cheesy sandwich side.

Bruschetta Appetizer Italian Flavor Start

Start your meal with bruschetta or garlic crostini as an appetizer before serving Lasagna Soup for a complete Italian-inspired dining experience. Bruschetta or garlic crostini provides an Italian-inspired appetizer.

FAQ

Can I use no-boil lasagna noodles for Lasagna Soup?

Yes, you can use no-boil lasagna noodles for Lasagna Soup. Break them into pieces and add them to the soup during the last 15-20 minutes of simmering, ensuring they are fully submerged in liquid. No-boil lasagna noodles are convenient and cook directly in soup.

How do I store leftover Lasagna Soup?

Store leftover Lasagna Soup in an airtight container in the refrigerator for up to 3-4 days. Ensure soup is cooled completely before refrigerating. Proper refrigeration ensures food safety and maintains quality.

Can I freeze Lasagna Soup?

Lasagna Soup freezes well. Freeze in airtight containers or freezer bags for up to 2-3 months. Thaw overnight in the refrigerator and reheat gently on the stovetop or in the microwave. Freezing is convenient for longer storage and meal prepping.

What if my Lasagna Soup is too thick?

If your Lasagna Soup is too thick, add more beef broth or water to reach your desired consistency. Gradually add broth or water until soup reaches desired thickness. Adjust liquid as needed during cooking.

Can I make Lasagna Soup in a slow cooker or Instant Pot?

Yes, Lasagna Soup can be made in a slow cooker or Instant Pot. Search online for specific slow cooker or Instant Pot lasagna soup recipes for adjusted cooking times and instructions. Slow cooker or Instant Pot offer alternative cooking methods for lasagna soup.

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