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Lemon Pepper Wings with Honey

Lemon Pepper Wings with Honey

The aroma alone will tell you everything: bright citrus, sharp pepper, and a hint of sweet honey promise a truly delightful experience.

  • Total Time: 1 hour
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 lbs Chicken Wings
  • 3 tablespoons Avocado Oil
  • 2 tablespoons Lemon Pepper Seasoning
  • 1 teaspoon Sea Salt
  • ½ teaspoon Freshly Ground Black Pepper
  • ½ cup Honey
  • ¼ cup Unsalted Butter
  • ⅓ cup Freshly Squeezed Lemon Juice
  • 2 tablespoons Lemon Zest
  • 1 teaspoon Garlic Powder

Instructions

  1. Preheat oven to 400°F (200°C).
  2. Toss wings with oil, lemon pepper seasoning, salt, and pepper.
  3. Bake wings for 40-45 minutes, flipping halfway through, until crispy.
  4. Melt butter, add honey, lemon juice, lemon zest, and garlic powder. Simmer until thickened.
  5. Toss wings with glaze and serve warm.

Notes

Increase lemon zest and juice for extra lemon flavor. Add rosemary to seasoning for a herby twist. Incorporate cayenne pepper or chili flakes for heat. Use garlic butter for richness. Serve with vegetables, dips, or as part of a platter.

  • Author: Camilia
  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Category: Appetizer
  • Method: Oven-baked
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 20g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 8g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 80mg

Keywords: Lemon Pepper Wings, Honey Lemon Wings, Chicken Wings, Baked Wings